Our Menu
DINNER
*menu items subject to change without notice*
COMPARTIR | TO SHARE
FRIO | COLD
TOMATO GAZPACHO v d
-
$ 11
smoked aged vinegar | crouton
add crab
$7.00
"ELEVATED" GAZPACHO
-
$ 15.00
shrimp | ham | corn | cucumber
“REVERENCE” MARINATED OLIVES g v
-
$ 10
preserved orange wedges
YSIDORA GUACAMOLE g v d
-
$ 16
queso fresco | pepitas | tomatillo chimichurri
GUACAMOLE CAMARON g
-
$ 19
citrus shrimp | pine nuts | cilantro | pickled onion
CHARCUTERIE
-
$ 25
assortment of cheese & cured meats
RIBEYE CARPACCIO g d
-
$ 23
chimichurri | watercress | truffle powder | manchego
CAMARON CEVICHE COCTEL g d
-
$ 18
shrimp | cucumber | clam juice| chicharrones | tomato| smashed avocado | pickled onions
CALIENTE | HOT
HUMMUS
-
$ 13
garbanzo | cucumber | tomato | red onion | grilled flat bread
CHICHARRONES
-
$ 12
fried pork skin | chili lime spice | salsas
GRILLED SPANISH OCTOPUS g
-
$ 22
spanish potato salad | sea bean sauce
PAN CON TOMATE v
-
$ 14
rushed tomato | sea salt | REVERENCE olive oil
jamon serrano
$8.00
CROQUETAS DE JAMON
-
$ 15
jamon serrano | garlic aioli | pistachio
PATATAS BRAVAS g v
-
$ 14
garlic aioli | red mojo
jamon serrano
$4.00
REVERENCE OLIVE OIL TASTING
-
$ 14
olive loaf | bacon olive butter | REVERENCE olive oil | tapenade
TOMATO & BURRATA
-
$ 16
roasted tomato | local burrata | cilantro | grilled bread| caramelized garlic & shallots | herb oil
HUERTO | GARDEN
add chicken 8 | carne asada 10 | shrimp 12
CAESAR g
-
$ 16
gem lettuce | croutons | manchego | pine nuts | crispy jamon | tomatoes
YSIDORA SALAD g
-
$ 14
beets | asparagus | ricotta | oranges | pistachio | avocado | herb oil
PLATO FUERTES | MAINS
MARKET FISH
M.P -
$
GRILLED OCTOPUS g d
-
$ 38
red mojo
ROASTED GARDEN EGGPLANT g v
-
$ 30
quinoa | tomato | beet puree | fried capers
HALF CHICKEN g
-
$ 36
herb lime labneh
SNAKE RIVER EYE OF RIBEYE g
-
$ 55
bacon olive butter
MOLLASSES MARINATED DOUBLE CUT PORK CHOP
-
$ 40
TOMAHAWK STEAK g d
-
$ 155
(please allow 30 to 40minto cook) pistachio gremolata
SAN JUAN DOUBLE CHEESE BURGER & FRIES
-
$ 22
crispy jamon | gem lettuce |tomato | brioche bun | aioli
ENHANCEMENTS
FRIED CAULIFLOWER
-
$ 12
GRILLED ARTICHOKES
-
$ 12
ROASTED MUSHROOMS
-
$ 12
SAFFRON RICE
-
$ 12
REVERENCE WHIPPED POTATOES
-
$ 12
POSTRES
APPLE CINNAMON CHURROS
-
$ 14
caramel sea salt | hibiscus & chipotle sauce
VEGAN CHOCOLATE CAKE g v
-
$ 12
chocolate mousse
PARADISO GELATO
-
$ 8
HOUSE MADE BUTTER CAKE
-
$ 15
marinated berries | whipped cream
CREMA CATALANA
-
$ 13
vanilla custard | berries
AFFOGATO
-
$ 14
la colombe espresso | gelato
LUNCH
COMPARTIR | TO SHARE
GUACAMOLE CAMARON
-
$ 19
citrus shrimp | pine nuts | cilantro | pickled onion
YSIDORA GUACAMOLE
-
$ 16
queso fresco | pepitas | tomatillo | chimichurri
ELOTE FRIES
-
$ 15
corn | crema | pickled onions | queso fresco |
cilantro | tajin | onion
TRUFFLE FRIES
-
$ 12
lemon garlic aioli
CHARCUTERIE
-
$ 25
assortment of spanish cheese & charcuterie
CHICHARRONES g d
-
$ 12
fried pork skin | chili lime spice
FRIO | COLD
TOMATO GAZPACHO g v d
-
$ 11
smoked aged vinegar | crouton
ELEVATED GAZPACHO g d
-
$ 15
shrimp | jamon | cucumber | corn
CAMARON CEVICHE COCTEL g d
-
$ 18
shrimp | cucumber | tomato | pickled onions
HUERTO | GARDEN
add chicken 8 | carne asada 10 | shrimp 12
CAESAR SALAD g
-
$ 16
gem lettuce | croutons | manchego | pine nuts | tomatoes
WEDGE SALAD g
-
$ 15
blue cheese | tomato | crispy jamon | cilantro | onion
YSIDORA SALAD g
-
$ 14
beet | carrot | asparagus | ricotta |oranges | pistachio
PLATO FUERTES | MAINS
DOUBLE CHEESEBURGER & FRIES
-
$ 22
crispy jamon | gem lettuce | tomato | brioche bun | aioli
CHICKEN SANDWICH
-
$ 15
grilled chicken | guacamole | fresh tomato | gem lettuce | queso fresco | fries
PORK BELLY B.L.T. & FRIES
-
$ 17
al pastor bacon | gem lettuce | tomato | crispy onion
POSTRES | DESSERTS
APPLE CINNAMON CHURROS
-
$ 14
caramel sauce
VEGAN CHOCOLATE CAKE g v
-
$ 8
SEASONAL SORBET or GELATO
-
$ 8
VEGAN CHOCOLATE SORBETTO d
-
$ 8
darkest cocoa | dairy free
BRUNCH
TAPAS
FRIO | COLD
TOMATO GAZPACHO v d
-
$ 11
smoked aged vinegar | crouton
add crab
$7.00
“REVERENCE” MARINATED OLIVES g v
-
$ 10
orange wedge
YSIDORA GUACAMOLE g v
-
$ 16
queso fresco | pepitas | tomatillo chimichurri
CHARCUTERIE
-
$ 25
assortment of cheese & cured meats
CALIENTE | HOT Copy
CHICHARRONES AND TRIO SALSA
-
$ 12
fried pork skin | chili lime spice
CROQUETAS DE JAMON
-
$ 15
jamon serrano | garlic aioli | pistachio
PATATAS BRAVAS g v
-
$ 14
garlic aioli | red mojo
jamon serrano
$8.00
HUERTO | GARDEN
add pollo 6 | carne asada 11
ENSALADA DE VERDURAS g v
-
$ 16
roasted beets | carrots | asparagus | avocado | pistachio | orange wedges | vegan ricotta | herb oil
YSIDORA SALAD g v Copy
butter herb croutons | shaved manchego | Caesar dressing
GRANDE
AVOCADO TOAST v
-
$ 12
herb ricotta | asparagus | poached egg |cucumber | radishes | tomatillo chimichurri
SWEET CORN PANCAKES v
-
$ 14
bacon maple syrup | smoked apples | cajeta whipped cream
SMOKED SALMON TOAST
-
$ 15
fried capers | caramelized fennel | vegan ricotta | tomatillo chimichurri
CHILAQUILES VERDES
-
$ 16
red mojo chicken | fried egg | crema | queso fresco | pickled onion
JAMON SERRANO BENEDICT
-
$ 18
asparagus | red mojo hollandaise | rosemary potatoes
CARNE ASADA HUEVOS ROTOS g
-
$ 22
skirt steak | broken fried egg | potatoes | mojo rojo
DRINKS
BOTTOMLESS MIMOSA
-
$ 25
Anna Cava Champagne / Fresh Squeeze Orange Juice
MICHELADA
-
$ 10
Stone Brewery Buenaveza Salt Lime Lager / Bloody Mary Mix / Tajin Rim
BLOODY MARIA
-
$ 12
Herradura Silver Tequila / Bloody Mary Mix
DRINKS
COCKTAIL
FROZEN MULLED WINE
-
$ 18
cabernet| brandy| autumn spices
“JEFE” MARGARITA
-
$ 17
milagro tequila | cointreau | lime | jalapeno
MEDITERRANEAN OLD FASHION
-
$ 18
old forester | angostura bitters | rosemary
YSIDORA SANGRIA
-
$ 17/52
st. germain | rum | lemon | pinot grigio | blood orange | prosecco
SAN JUAN G&T
-
$ 16
empress gin | elderflower tonic | grapefruit | rosemary
LAVENDER FROZE
-
$ 18
hanson organic vodka | frontera twilight rose | strawberry | lavender
TOQUE DE ORO
-
$ 18
illegal mezcal | grand marnier | yellow chartreuse | lemon
THE “GUILLERMO”
-
$ 18
bombay sapphire gin | blue cheese stuffed olive
BOHEMIAN RASPBERRY
-
$ 18
titos vodka | citrus | nuvo raspberry balsamic
PIÑA MULE
-
$ 16
titos vodka | pineapple | ginger beer
VIOLET BEAUREGARDE
-
$ 18
gin | blueberry | mint |basil | lemon
TULLAMURE SMASH
-
$ 16
tullamore dew irish whisky | blackberry mure liqueur | lemon | mint
HOLY SMOKE
-
$ 28
gin | grapefruit bitters | juniper berry smoke
STORYTELLER’S SMOKED RYE
-
$ 28
templeton rye | cardamom bitters | lemon
HERITAGE CLASSICS
BOULEVARDIER
-
$ 15
bourbon | campari | sweet vermouth
BRANDY CRUSTA
-
$ 14
brandy | cointreau | maraschino liqueur
HEMMINGWAY DAIQURI
-
$ 14
white rum | maraschino liqueur | lime | grapefruit
MARY PICKFORD
-
$ 15
rum | pineapple juice | grenadine
VIEUX CARRE
-
$ 16
rye | cognac | sweet vermouth | benedictine
FRENCH 75
-
$ 13
gin | lemon | champagne
POST DINNER DRINKS
ESPRESSO MARTINI
-
$ 15
MEXICAN HOT CHOCOLATE
-
$ 5
RUM CARAJILLO
-
$ 14
DOW’S 10YR TAWNY PORT
-
$ 15
DOW’S 20YR TAWNY PORT
-
$ 25
CARPANO ANTICA VERMOUTH
-
$ 22
COFFEE
-
$ 4
AMERICANO
-
$ 4.75
ESPRESSO
-
$ 6
CAPPUCCINO
-
$ 7.50
DRAFT BEER
ESTRELLA GALICIA SPANISH LAGER
-
$ 11
GALICIA, SPAIN
ANCHOR STEAM BEER
-
$ 10
DOCENT SUPER TONIC COFFEE OATMEAL IMPERIAL STOUT
-
$ 10
SAN JUAN CAPISTRANO, CALIFORNIA
ARTIFEX BOG TROTTER IRISH RED
-
$ 10
SAN CLEMENTE, CALIFORNIA
ARTIFEX CHECKED OUT SOUR
-
$ 12
SAN CLEMENTE, CALIFORNIA
LAGUNA BEACH SECOND REEF BLONDE ALE
-
$ 10
LAGUNA BEACH, CALIFORNIA
LAGUNA BEACH THOUSAND STEPS
-
$ 10
SPARKLING WINE
CODORNIU ANNA CAVA BRUT
-
$ 16 / 55
CAVA, SPAIN
JUVE Y CAMPS BRUT
-
$ 64
CAVA, SPAIN
VUEVE CLICQUOT BRUT YELLOW LABEL CHAMPAGNE
-
$ 95
CHAMPAGNE, FRANCE
FAIRE LA FETE BRUT
-
$ 16/55
CREMANT DE LIMOUX, FRANCE
FAIRE LA FETE ROSE
-
$ 16/55
CREMANT DE LIMOUX, FRANCE
GANCIA PROSECCO
-
$ 16/52
PROSECCO, ITALY
TAITTINGER BRUT RESERVE
-
$ 87
CHAMPAGNE, FRANCE
WHITE WINE | ROSE
FINCA NUEVA RIOJA VIURA
-
$ 14/52
RIOJA ALTA, SPAIN
BODEGA GARZON SINGLE VINEYARD ALBARINO
-
$ 19/76
GARZON, URUGUAY
STAGS LEAP CHARDONNAY
-
$ 19/76
AU CONTRAIRE CHARDONNAY
-
$ 16/55
SONOMA COAST, CALIFORNIA
MOHUA SAUVIGNON BLANC
-
$ 16/76
MARLBOROUGH, NEW ZEALAND
VIN21 SAUVIGNON BLANC
-
$ 13/50
CALIFORNIA
MASON SAUVIGNON BLANC
-
$ 14/52
NAPA VALLEY, CALIFORNIA
FOLEY CHARDONNAY
-
$ 16/76
SANTA BARBARA, CALIFORNIA
CAKEBREAD SAUVIGNON BLANC
-
$ 19/76
NAPA VALLEY, CALIFORNIA
DAOU RESERVE CHARDONNAY
-
$ 70
CALIFORNIA
CAKEBREAD CHARDONNAY
-
$ 84
NAPA VALLEY, CALIFORNIA
BARONE FINI PINOT GRIGIO
-
$ 14/52
VALDADIGE, ITALY
TERA DE ORO PINO GRIS
-
$ 18/54
CLARKSBURG, CA
QUINTARA CHARDONNAY
-
$ 15/58
CALIFORNIA
CAMPO DI FIORI PINOT GRIGIO
-
$ 12/46
ITALY
FINCA NUEVA RIOJA ROSADO
-
$ 15/60
RIOJA ALTA, SPAIN
SIRENA DEL MARE ROSE
-
$ 12/46
ITALY
ETUDE ROSE
-
$ 15/56
SANTA BARBARA, CA
BIOTIFULFOX ROSE
-
$ 22/66
CÔTES DU RHÔNE, FRANCE
RED WINE
PRISONER RED BLEND
-
$ 20/76
NAPA VALLEY, CALIFORNIA
TINTO REY RED BLEND
-
$ 16/52
DUNNIGAN HILLS, CALIFORNIA
BODEGA GARZON MARSELAN RESERVA
-
$ 14/52
GARZON, URUGUAY
LA CREMA PINOT NOIR
-
$ 18/64
SONOMA COAST, CALIFORNIA
WALT BLUE JAY PINOT NOIR
-
$ 18/64
ANDERSON VALLEY, CALIFORNIA
ACHAVAL- FERRER MALBEC
-
$ 16/52
MENDOZA, ARGENTINA
CELLAR VALL LACH PRIORAT EMBRUIX
-
$ 17/64
CATALUNYA, SPAIN
OUTBOUND MERLOT
-
$ 80
SONOMA, CALIFORNIA
FABLE ROOTS RED BLEND
-
$ 13/50
ITALY
CHATEAU STE. MICHELLE CAB. SAUV.
-
$ 15/45
COLOMBIA VALLEY, WASHINGTON
LA CROIX DE PEYRASSOL RED BLEND
-
$ 17/51
FRANCE
HARMONY AND SOUL CABERNET SAUVIGNON
-
$ 13/50
CALIFORNIA
FIRESTEED PINOT NOIR
-
$ 16/48
WILLAMETTE VALLEY, OREGON
AUSTIN HOPE CABERNET SAUVIGNON
-
$ 18/80
BV CABERNET SAUVIGNON
-
$ 20/76
NAPA VALLEY, CALIFORNIA
HESS MT. VEEDER CABERNET SAUVIGNON
-
$ 90
NAPA VALLEY, CALIFORNIA
STAGS LEAP ARTEMIS CABERNET SAUVIGNON
-
$ 117
NAPA VALLEY, CALIFORNIA
PALACIOS REMONDA RIOJA LA VENDIMIA
-
$ 16/52
RIOJA, SPAIN
FINCA ALLENDE MINGORITZ RIOJA SINGLE VINEYARD TEMPRANILLO
-
$ 145
RIOJA, SPAIN
EARTHQUAKE ZINFANDEL
-
$ 14/45
CALIFORNIA
HAPPY HOUR
Sunday – Thursday: 4PM – 6PM
TAPAS
CHICHARRONES &
TRIO SALSA
-
$ 5
Fried Pork Skin, Chile Lime Spice
MONTADITODE RES
-
$ 3
Beef Slider, Manchego Cheese, Spanish Chorizo Jam, Arugula, Brioche Bun
“REVERENCE”OLIVE OILMARINATEDOLIVES
-
$ 5
Salsa Verde, Preserved Orange Wedges
PATATAS BRAVAS
-
$ 7
spicy potato, garlic aioli, mojo rojo
YSIDORA SALAD
-
$ 8
butter herb croutons | shaved manchego | Caesar dressing
DRINKS
HOUSE RED
-
$ 9
HOUSE WHITE
-
$ 9
“JEFE” MARGARITA
-
$ 8
Make it a Cadillac
add $2
ALL WELL COCKTAILS
-
$ 9
LAVENDER FROZE
-
$ 9
FROZEN PASSIONFRUIT PALOMA
-
$ 9
DRAFT BEER
$2 off
PICNIC
$40 per person
Designed for ease and quality to enjoy your Music under the Stars experience Made available to take out to the Mission San Juan Capistrano 24-hour notice required Email [email protected] for questions or to preorder
The Picnic Basket includes:
YSIDORA SALAD gv
grilled chicken | butter herb croutons | shaved Manchego | Caesar dressing
CHICHARRONES
fried pork skin | chili lime sauce
TABLA ESPANOLA
assortment of Spanish cheese and charcuterie
Silverware
(4) Fiji Waters
Recommended shareable items | two persons:
TOMATO GAZPACHO g v
-
$ 15
smoked aged vinegar | focaccia
YSIDORA GUACAMOLE g
queso fresco | pepitas | tomatillo chimichurri
TOSTADA CAMERON
-
$ 16
citrus shrimp | cucumber | tomatillo | avocado | caper aioli | Morita salsa
REVERENCE MARINATED OLIVES gv
-
$ 7
salsa Verde | preserved orange wedges
STREET CORN SALAD
-
$ 12
queso fresco | chili | lime | mayonnaise | cilantro
DESSERT
BUTTER CAKE
-
$ 15
berries
APPLE CINNAMON CHURROS
-
$ 14
hibiscus and chipotle sauce
FRESH SPANISH FRUIT SALAD
-
$ 13
CHOCOLATE COVERED STRAWBERRIES (6)
-
$ 20
NIÑOS
ENTRÉE
Huevos and Queso
-
$ 10
Pancakes
-
$ 10
Cereal and Fruit
-
$ 10
Pollo Fingers
-
$ 10
Macaroni and Queso
-
$ 10
Beef Sliders
-
$ 10
Queso Flatbread
-
$ 10
DRINKS
Soda, milk or juice
-
$ 2
GELATO
Flavored gelato
-
$ 4